Our bodies crave warmth and comfort when the winter chill becomes too much. However, as we seek solace in hearty meals, it’s essential not to forget about our gut. Winter, with its festive feasts and cosy indulgences, can sometimes challenge our digestive system, leading to issues such as bloating, indigestion, and acidity due to the heavy food we tend to consume. Not to worry, as there are delightful ways to nourish your gut health during this season. Kylie Ivanir, a Gut and Hormone Dietitian, shares five simple and doable methods to keep your gut happy and healthy in the winter season.
Also Read: 5 Prebiotic Foods That Support Your Gut Health And Digestion – Experts Reveal
What is Gut Health?
Gut health refers to the well-being of the digestive system, particularly the stomach and intestines. It involves maintaining a balance of good and bad bacteria in the gut, which is essential for optimal digestion and overall health. A healthy gut supports nutrient absorption, aids in the elimination of waste, and plays a crucial role in immune function. Lifestyle factors, such as diet and stress, significantly impact gut health, making it vital to foster a balanced and thriving environment for the digestive system to function at its best.
Here Are 5 Easy Ways To Maintain Gut Health In Winter, As Per The Expert:
1. Add Warming Spices To Your Meals
The magic of spices goes beyond pleasing our taste buds; they can work wonders for our gut health too. Incorporating a medley of warming spices into your winter meals can kickstart a gut-friendly revolution. “A single dose of spices can improve your gut health within 24-48 hours,” said Kylie Ivanir.
Ginger, turmeric, cinnamon, cloves, cardamom, cayenne pepper, and cumin are some of the best spices for your gut and also hormone health. Sprinkle them generously in your dishes, soups, and even beverages. Not only do they add a burst of warmth to your palate, but they also promote a thriving gut environment.
Also Read: Feel Bloated After Meals? 5 Nutritionist-Approved Drinks That May Help
2. Tea: Sip Your Way To Gut Wellness
Embrace the winter chill with a steaming cup of tea – not just any tea, but green and black varieties. Studies reveal that these tea types are rich in polyphenols and antioxidants, providing a double benefit for your gut health. The polyphenols work to reduce inflammation and oxidative stress in your digestive system, while also fostering the growth of good bacteria. So, cosy up with a mug of tea and let the warmth extend beyond your hands to your gut. Click here to find out the best way to drink green tea.
3. Make The Most Of Seasonal Produce
Your gut loves local and seasonal produce, and winter has a treasure trove to offer. Citrus fruits like oranges and grapefruits bring a burst of vitamin C, root vegetables such as carrots and sweet potatoes offer a delightful mix of nutrients, and cruciferous vegetables like broccoli, fenugreek, spinach, and Brussels sprouts contribute to gut and hormone health. Embrace the goodness of winter produce, and let your gut revel in the seasonal delight.
4. Soups Are Nourishment In A Bowl
Winter and soups go hand in hand, making them an excellent choice for gut health. Create a nourishing concoction by adding root vegetables and protein to your soup. These easily digestible meals provide warmth to your body while offering a nutritional boost. Soups are not only light on the stomach but also perfect for batch cooking and freezing, ensuring that you have a gut-friendly meal ready whenever the winter chill beckons. Click here for our best winter soup recipes.
5. Gift Your Gut The Benefits Of Bone Broth
Sipping on a comforting mug of bone broth as the winter wind howls outside is great for your gut. Bone broth is a gut-health powerhouse. Packed with amino acids like glutamine, glycine, and proline, it plays a key role in healing the gut lining. This nutrient-rich elixir keeps you hydrated as you drink less water during the cold days.
Let this winter be a season of both warmth and wellness for your gut. These dietary tips will make it possible.
Source website: food.ndtv.com